Recipes

Suggested uses for Neita's Charleston Vinaigrettes & Marinades:
Condiments for sandwiches, dipping sauces for bread and vegetables, dressing salads, drizzles for vegetables, and marinades for Beef, Game, Poultry, Pork, Seafood and Vegetables.

Asparagus

 
Beef Game
•NEITA'S MARINATED FLANK STEAK •DOVES DELICIOUS
Pork Poultry
• EASY PORK TENDERLOIN •SUMMER CHICKEN PEPPER AND SQUASH SKEWERS
• NEITA'S BARBECUED SPARERIBS  
Seafood Vegetables
•NEITA'S SHRIMP, CLAMS, AND SCALLOPS PENNE •NEITA'S JICAMA EN ESCABECHE

•NEITA'S CHILI SHRIMP

•STEAMED ARTICHOKE A LA NEITA
•NEITA'S RED PEPPER AHI •NEITA'S GREEN BEAN CASSEROLE
•CHARLESTON PICKLED (MARINATED) SHRIMP •GRILLED PORTOBELLO MUSHROOMS
•JESSICA'S GARDEN TILAPIA •NEITA'S CITRUS DRIZZLE ASPARAGUS
•JESSICA'S SESAME SALMON •SAUTEED BELL PEPPER, MUSHROOM, ONION, AND EGGPLANY MEDLEY  

We would love to include your recipes among our own family's recipes and invite you to share them with us!